Category
Side dishes, appetizers, snacks and more.
It’s Moringa Madness! A month full of trying tasty moringa recipes such as moringa goat cheese spread, moringa veggie enchilada, moringa scallion pancakes or this moringa guacamole dip! It’s a really easy recipe to make and it’s a great party…
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Have you planned a nice evening with some friends & wine? Enjoy little snacks as this baguette with Moringa Goat Cheese Spread! It’s also a nice appetizer for a family dinner. It takes only 5 minutes of your time, but…
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Super Bowl 50 is upon us and what would a football party be without a tasty dipping sauce? The health-conscious among us we might question – to double-dip or get our own private bowl? Most dips already contain bacteria but more microbes can…
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The tradition in the United States may be to ring in the New Year with a kiss from a loved one and a glass of bubbly. However we think of celebrating, it often includes some kind of food. Around the…
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These muddy buddies or “puppy chow” is definitely not for puppies, but if you’re a chocolate lover with a sweet tooth then this is for you! Puppy chow is a great on-the-go snack since it’s as easy to make as it…
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Are you tired of the same, old afterschool snacks? These moringa mushroom riceballs will make your kids sing and skip down the halls. Want to put a twist on the same old bowl of rice? These moringa mushroom riceballs are infused with…
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Those little granola bars and other store-bought trail mixes are just so convenient! However, many are hiding preservatives and other even less-than-ideal ingredients, like sugar (or worse, high fructose corn syrup!). Try these make-at-home raw moringa snack bites that can be infinitely customized and you’ll never…
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As we welcome the new school year and coming fall season, we also welcome all things pumpkin and all things spice. When the weather finally begins to cool down there’s nothing quite like cinnamon and apples to make you feel comfy…
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This easy recipe is inspired by the Greek dish, spanakopita, which is a spinach pie that’s typically eaten as a snack. It’s usually made with phyllo dough, but for convenience and to save the work of dealing with phyllo dough,…
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A popular local snack, hurricane popcorn can easily become an obsession for those who love the crunchy lightness of popcorn and the savory umami of furikake, a Japanese rice seasoning made of roasted seaweed and sesame seeds. In a previous…
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